Smoking Lamb Chops

We got 4.2 lbs of lamb chops from Costco because they were out of lamb legs. I plan to just try the regular recipe with a little less salt than last time. Rub is: 8 cloves of garlic 3 Tbsp sea salt 2 Tbsp pepper 1.5 tsp oregano 2 tsp thyme 2 tsp rosemary (from the garden!) 4 Tbsp olive oil Put it all in the food processor then paint it on the lamb, then put it on the smoker at 275℉ (was supposed to be 250℉ but I screwed up) until it hits 160℉.…